Whisky Stones, originally uploaded by adambarhan.
These little ice-imitators are specially designed to put a slight chill in your Whiskey. All you do is put them in the freezer for a few hours and then pop a couple into a glass of single malt. Once you’re done, rinse, dry and do it all over again! And no need to worry about a watery drink, because these stones don’t dilute (that’s the best part). Dylan Thomas would’ve loved these things. We hope you will too.
The Road Worth Traveling 